VEGETARIAN OPTIONS AND STARCHES

SPRING / SUMMER 2010
* Mediterranean Vegetable  Gateau w' Spicy Tomato Coulis
* Fresh Pea Lemon & Mint Risotto
*Vegetarian Paella  
* Gorgonzola & Pine Nut Risotto w' Roasted Cherry Tomatoes & Basil 
* Brown Rice, Edamame Bean & Manchego Cheese Risotto   
* Artichoke, Asparagus, Hazelnut & Mushroom Barley Pilaf
* Quinoa w' Grilled Zucchini, Garbanzo Beans & Cumin
* Mediterranean Tomato Bread Pudding 
* Israeli Cous Cous w' Summer Vegetables, Fennel & Pine Nuts
* Brussels Sprouts Fritters w' Ginger Vinaigrette
* Porcini, Olive & Rosemary Foccacia
*Lemon MInt Braised Artichokes  
* Vermont Field Mushrooms in a Saffron Walnut Pasta Sauce 
* Rigatoni w' Brie, Grape Tomatoes, Olives & Basil
* Wild Rice Cheese, Mushroom & Herbed Pancakes
* Crispy Sweet & Yukon Potato Pancakes 
* Moroccan Style Vegetable Stew w' Harissa Yogurt Sauce
* Oriental Grilled Portobella Mushrooms
* Grilled Mediterranean Vegetable Lasagna 
* Sicilian Style Potato Gratin
* Dijon Mustard & Olive Oil Roasted Baby Potatoes w' Herbes de Provence 
* Minty Sweet & Sour Eggplant
* Grilled Asparagus w' Balsamic Basil Drizzle 
* Sweet Pea & Artichoke Lasagna
* Smashed Peas w' Mint Butter
* Lettuce Vegetable & Cashew Wraps w' Lemon Tahini Dressing
* Mint & Lemon Cucumber Noodles
* Roast Fennel w' Orange & Olive Stuffing
* Baby Zucchini stuffed w' Feta Cheese, Olives & Sun Dried Tomatoes
* Red Peppers baked w' Mushrooms, Orzo, Lemon & Oregano 
* Garlicky Wild Mushroom Saute w' Thyme & Sherry
* Summer Bean Saute w' Shitake Mushrooms & Mint
*Tomatoes Provencal  
* Grilled Asparagus w' Gorgonzola Butter 
* Summer Squash, New Potato & Sweet Pepper Gratin
* Grilled Eggplant Rolls W' Goats Cheese & Tomato Concasse
* Endives a la Menuiere
* Grilled Tofu w' Spicy Mango Glaze
* Roasted Asparagus w' Blood Orange & Tarragon Aioli
* Green Beans w' Pistachios & Lemon Zest
* Zucchini Chickpea Kofte w' Beet & Almond Bulgar Rice Pilaf 
* Boiled New Potatoes w' Fines Herbes
* Orzo w' Cinnamon Brown Butter & Parsley
* Quinoa Cakes w' Eggplant Ragout & Smoked Mozzarella